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About Our Company
General Position Summary
Principle Duties and Responsibilities
Generate Sales
* Produce sales gains, by providing customer service.
* To meet or exceed Company Objectives in all individual statistics.
* Learn to provide consistent, ... View more

Job Description
The Patient Transport Worker provides transportation of patients, patient’s belongings, medical records, specimens, etc. to various areas of the institution to facilitate patient care. Essential functions and responsibilities of ... View more

Job Description
Aramark Healthcare+ is seeking a Food Service Director to oversee Food & Nutrition Services at Califorinia Pacific Medical Center - Davies Campus in San Francisco, CA.    A successful candidate will be responsible ... View more

Job Description
The Concession Stand Worker is responsible for preparing and/or building food items while providing a memorable guest service experience. Adheres to established food safety, food handling, alcohol service and ... View more

About Our Company
For nearly 25 years, Lids has been the leading headwear and sportswear retailer in North America! We are very excited to start 2022 with our next stop in ... View more

Job Description
The Retail Supervisor coordinates a team of employees at an assigned location under the direction of the Manager.  Responsible for interactions between management, guests, employees, and vendors. Job Responsibilities
•    Supervises ... View more

About Our Company
General Position Summary
Generate Sales
* Produce sales gains, by providing customer service.
* To meet or exceed Company Objectives in all individual statistics.
* Learn to provide consistent, documented appraisal of ... View more

Position Purpose
Under general supervision, the Grower Relations Intern is primarily responsible for monitoring grower vineyards to meet specific program objectives. Accountable for providing viticulture information necessary for grape assessments, and ... View more

Job Description
As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be ... View more

Work Location Geyserville, CA  Position Purpose
The GM Direct-to-Consumer (DTC) is responsible for the development and execution of strategies that drive optimal DTC performance, grow revenue, and improve profitability for the DTC ... View more

About Our Company
General Position Summary
Principle Duties and Responsibilities
Generate Sales
* Produce sales gains, by providing customer service.
* To meet or exceed Company Objectives in all individual statistics.
* Learn to provide consistent, ... View more

Job Description
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order ... View more

Position Title: 
General Laborer/Baler
 
 
Pay Rate:
$21.53
 
 
Category/Shift:
Hourly Full-Time
7am-3pm 
3pm-11pm
11pm-7am
Monday-Friday
 
 
Physical Location:
Buena Park Bag
 
 
The Job You Will Perform:
* Follow print requisitions to stack 10-50 pound bundles on pallets
* ... View more

About Our Company
For nearly 25 years, Lids has been the leading headwear and sportswear retailer in North America! We are very excited to start 2022 with our next stop in ... View more

Job Description
The Route Sales Manager is responsible for the supervision, support, and growth of a team of Route Drivers and Route Sales representatives. Must be able to communicate daily with ... View more

Position Purpose
The Tasting Room Attendant promotes the sale of wine, wine clubs and non-wine products sold in the Tasting Room, while educating customers on Delicato history, brands and varietals.  This ... View more

About Our Company
General Position Summary
Principle Duties and Responsibilities
Generate Sales
* Produce sales gains, by providing customer service.
* To meet or exceed Company Objectives in all individual statistics.
* Learn to provide consistent, ... View more

Job Description
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.
 
COMPENSATION: The hourly rate for this position ranges from $70,000.00 to $80,000.00, ... View more

Position Purpose
Under General Supervision, the Harvest Research & Development (R&D) Enologist Intern is responsible in assisting in all aspects of research wine production focusing on daily winemaking operations. The intern ... View more

Job Description
The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ... View more